It's Blogmas Day 2! Sorry for the late night post. There has been some technical difficulties with the website. Thankfully it has all been fixed. So lets not waist anymore wine... I mean time. Today's theme is...
Salted Caramel Mocha Martini
Grinch Hot Chocolate
Add milk and chopped white chocolate to a medium saucepan.
Heat over LOW heat until chocolate is melted and milk is heated through.
Remove from heat and add green coloring.
Pour into mugs and "flavor" with your choice of Naughty or Nice flavorings.
Top with whipped topping, green sprinkles, and red heart.
***once you pour the Grinch Hot Chocolate into each mug, flavor with your choice of vanilla extract, peppermint schnapps, or liqueur of your choice.